Ingredients
cooked pasta 38.9% , sauce blanche 24.4% , emmental 7.6% , mozzarella 7.6% , reblochon 6.3% , pomme de terre rostie 6.3% , smoked cooked lardoons 5.3% , pre fried onions 1.8% , potato starch 0.9% , basil 0.5% , oregano 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.