Bols soir épinard ricotta pates avec morceaux BIO
U, U Tout Petits · 8 mois, 2 x 200 g
Ingredients
water 25.5% , potato 26.0% , ricotta 13.0% , cooked pasta 10.5% , spinach 9.0% , chou kale 0.2% , garden peas 0.2% , onion 0.2% , colza oil 0.2% , sunflower oil 0.2% , basil 0.0% , oregano 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.