Bonbons fleurs sans gélatine

rice syrup 53.3% , cane sugar 23.3% , Gelling agent 11.7% , Acid 5.8% , hydrolysed pea protein 2.9% , natural flavouring 1.5% , Acidity regulator 0.7% , colorant alimentari 0.4% , apple 0.2% , radish 0.1% , blackcurrant 0.0% , carrot 0.0% , spirulina 0.0% , sunflower oil 0.0% , Glazing agent 0.0%

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