Blanquette de veau
U · 1/2 400 g
Ingredients
potato 25.7% , veal meat 21.7% , water 15.7% , carrot 13.6% , cultivated mushroom 11.3% , fresh cream 5.7% , onion 3.3% , corn starch 1.9% , white wine 0.9% , sunflower oil 0.1% , natural flavouring 0.0% , salt 0.0% , rice flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.