FOURME D'AMBERT PASTEURISEE AOP
U, U de nos Régions · 220 g
Fourme d'Ambert AOP au lait pasteurisé 27%MG, 220g
Cheese
3256228419187
Ingredients
cow's milk 61.7% , salt 19.0% , rennet 9.5% , ferment 5.8% , pencillium roqueforti 4.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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