Brandade de morue

mashed potato 48.0% , chair de MORUE saumurée issue de pêcheries 22.2% , water 8.4% , fresh cream 5.2% , extra virgin olive oil 3.5% , butter 2.6% , skimmed milk powder 2.0% , dehydrated potato flakes 0.5% , garlic 1.3% , corn starch 1.1% , lemon juice 0.9% , parsley 0.8% , salt 0.7% , turmeric 0.6%

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