Ingredients
wheat flour 43.0% , sourdough 21.0% , wheat flour 11.0% , water 5.1% , salt 3.5% , fresh egg 11.0% , sugar 2.0% , butterfat 1.6% , rapeseed oil 1.3% , yeast 1.1% , skimmed milk powder equivalent to 10% reconstituted skimmed milk 0.9% , E471 0.8% , salt 0.7% , wheat protein 0.6% , wheat gluten 0.5% , carrot extract 0.5% , flavouring 0.4% , E300 0.4% , milk proteins 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.