Ingredients
dough 72.0% , protein 16.2% , wheat gluten 8.1% , sugar 5.0% , sourdough 9.0% , fresh egg 7.0% , colza oil 1.9% , butterfat 1.5% , yeast 1.3% , E471 1.1% , salt 0.9% , E412 0.8% , psyllium 0.7% , broad bean flour 0.6% , E300 0.5% , milk proteins 0.5% , apricot filling 28.0% , fruit 40.0% , sugar 0.4% , fructose 0.3% , пшеничен декстрин 0.3% , fruit pectin 0.3% , concentrated lemon juice 0.3% , flavouring 0.2% , E160b 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.