Ingredients
wheat flour 31.0% , fourrage au chocolat au lait 28.0% , water 8.3% , milk chocolate 5.0% , sugar 3.5% , sourdough 9.0% , fresh egg 2.0% , colza oil 1.6% , yeast 1.3% , butterfat 1.1% , psyllium 0.9% , citrus fibre 0.8% , mono- et dyglycerides d acides gras 0.7% , salt 0.6% , wheat gluten 0.5% , E300 0.5% , milk proteins 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.