Ingredients
wheat flour 27.1% , tomato purée 19.4% , gouda 15.1% , salami 6.7% , water 6.3% , mushroom 5.8% , jambon cuit standard 5.8% , colza oil 4.6% , salami fumé piquant "pepperoni" 3.3% , yeast 1.7% , extra virgin olive oil 1.7% , salt 0.7% , sugar 0.7% , herb 0.6% , spice 0.3% , garlic 0.2% , starch 0.1% , wheat starch 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.