Ingredients
wheat flour 65.0% , water 18.5% , yeast 8.4% , levain de seigle déshydraté désactivé 4.2% , wheat gluten 2.1% , E1510 1.0% , salt 0.5% , malted wheat flour 0.2% , wheat germ 0.1% , wheat fiber 0.0% , deactivated yeast 0.0% , Antioxidant 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.