Préparation mix crêpes pancakes gaufres blinis sans gluten bio

brown rice flour 52.7% , buckwheat flour 24.2% , potato starch 12.1% , Raising agent 6.0% , Lithothamnium calcareum 1.0% , germe de riz 1.0% , rice syrup 0.6% , Thickener 0.6% , algues marines FAL 0.3%

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