Ingredients
cereal 50.0% , sugar 16.7% , hydrogenated vegetable fat 8.4% , non hydrogénées 5.2% , glucose syrup 3.5% , dextrose 2.6% , lactose 2.0% , whole milk 1.6% , E503ii 1.3% , E500ii 1.1% , E450i 0.9% , whey powder 0.8% , salt 0.5% , vanilla flavouring 0.5% , milk proteins 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.