Tarte aux.poireaux Garnie à la crème fraîche
Belle France · 260 g (2 x 130 g)
Ingredients
filling 55.7% , ceuf 17.1% , water 8.6% , cream 5.7% , salt 3.6% , spice 2.7% , shortcrust dough 39.0% , Margarine 1.6% , water 1.3% , eoxuf 1.1% , salt 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.