Ingredients
cooked pasta 41.1% , tomato sauce 22.9% , emmental 12.2% , mozzarella 11.8% , mimolette 5.9% , fromage à raclette décongelé 4.0% , black olive 2.0% , basil 0.1% , oregano 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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