Assortiment Breton - Palets et galettes pur beurre

Palets 52.5% , butterfat 27.0% , sugar 8.1% , egg 5.0% , egg white 3.4% , salt 2.5% , E450 1.9% , E500 1.5% , malt 1.3% , E160a 1.1% , Fladenbrot 0.9% , wheat flour 0.8% , sugar 0.7% , butterfat 20.0% , egg 0.5% , salt 0.5% , E503 0.4% , E500 0.4% , E450 0.4% , malt 0.3% , skimmed milk powder 0.3% , E420 0.3% , E150a 0.3% , E160a 0.2% , E414 0.2%

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