Ingredients
wheat flour 29.5% , sugar 26.9% , butterfat 25.0% , whole fresh eggs 21.0% , glucose syrup 1.9% , Salt from Guérande 1.0% , E450 0.0% , E500 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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