Ingredients
salted butter caramel 25.0% , wheat flour 21.0% , butter 19.5% , whole egg 18.5% , sugar 18.8% , E422 0.7% , E450 0.7% , E500 0.7% , Salt from Guérande 0.4% , E471 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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