La Tartiflette au Reblochon
William Saurin · 410 g (1 à 2 personnes)
Ingredients
potato 51.0% , water 17.3% , smoked lardoons 8.0% , onion 8.0% , reblochon 6.0% , cream 2.7% , modified corn starch 2.1% , rice 1.6% , salt 1.3% , flavouring 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.