Cassoulet Bio

water 50.0% , haricots blancs réhydratés 33.0% , smoked sausage 8.5% , Cured sausage 4.3% , épaule de porc préparée en salaison 2.1% , double concentrated tomato 1.1% , colza oil 0.5% , wheat flour 0.3% , salt 0.1% , natural flavouring 0.1% , cane sugar 0.1%

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