Sauté de veau Petits légumes Citron
William Saurin · 280 g
Ingredients
carrot 26.0% , veal meat 25.0% , water 14.5% , Courgette 15.0% , cultivated mushroom 6.5% , garden peas 3.0% , Modified starch 1.8% , tomato concentrate 1.4% , concentrated lemon juice 0.4% , olive oil 0.7% , salt 0.0% , herb 0.0% , sugar 0.0% , spice 0.0% , E415 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.