Calamar Romana
Escal · 400g
Ingredients
squid 40.0% , water 21.8% , wheat flour 17.3% , sunflower oil 10.5% , salt 0.4% , yeast 0.4% , corn flour 0.4% , corn starch 0.4% , garlic 0.4% , Thickener 0.4% , glucose syrup 0.4% , gluten 0.4% , natural lemon flavouring 0.4% , Acidity regulator 0.4% , E500 0.4% , E300 0.4% , Stabiliser 0.4% , Colour 5.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.