Langue de boeuf sauce au cidre

beef tongue 46.0% , hors UE 25.3% , Sauce au Cidre 7.0% , water 6.7% , apple juice 6.7% , wheat flour 4.2% , modified corn starch 2.1% , calvados 1.0% , onion 0.5% , salt 0.3% , mustard 0.1% , natural flavouring 0.1% , pepper 0.1%

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