Bûche pâtissière

génoise 51.1% , filling 15.7% , huile de colza)- eau 7.9% , E471 4.8% , E330 3.3% , l-fondant 2.4% , oeufs frais-sirop d'imbibage 1.9% , wheat flour 1.5% , amidon de blé-eau-stabilisants 1.2% , E472b 1.0% , E477 0.9% , skimmed milk powder 0.8% , E471 0.7% , skimmed milk powder 0.6% , invert sugar syrup 0.5% , sirop de glucose-gluten de blé 0.5% , flavouring 0.4% , E503ii 0.4% , salt 0.3% , E410 0.3% , E415 0.3% , akl Saveurs 0.3% , water 0.3% , cocoa 1.6% , hazelnut praline 2.9% , vanilla flavouring 0.2% , coating 0.2% , blanc d'oeufs)-chocolat en flocons 0.2% , sugar 0.2% , cocoa paste 0.2% , sugar syrup 0.2% , glucose syrup 0.1% , fat reduced cocoa powder 0.1% , cocoa butter 0.1% , soya lecithin 0.1% , cream 0.1% , décor azyme 0.1% , corn starch 0.1% , potato starch 0.1% , milk powder 0.1% , sugar 0.1% , glucose syrup 0.1% , E414 0.1% , E440a 0.1% , sunflower lecithin 0.1% , concentré 0.1% , E330 0.1%

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