Ingredients
cooked pasta 39.0% , mozzarella 16.0% , purée de tomate mi-réduite 14.0% , water 7.5% , emmental 7.7% , cantal 5.4% , fromage à raclette décongelé 5.4% , wheat flour 0.2% , potato starch 0.2% , purée d'ail-sel 0.2% , virgin olive oil 0.2% , dried basil 0.0% , dried oregano 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.