Ingredients
cooked pasta 40.0% , purée de tomate mi-réduite 14.0% , gouda 12.0% , water 6.6% , emmental 6.8% , mozzarella 6.8% , melted cheddar 6.3% , wheat flour 0.0% , potato starch 0.0% , garlic puree 0.0% , salt 0.0% , virgin olive oil 0.0% , origan déshydraté-basilic déshydraté 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.