Ingredients
Ingrédients farine de blé 67.3% , yeast 16.4% , salt 1.1% , barley malt flour 1.1% , Emulsifier 1.1% , 2-LACTYLATE DE SODIUM 1.1% , soya lecithin 1.1% , Flour treatment agent 1.1% , nées aux per personnes allergiques et intolérantes 9.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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