Ingredients
Biscuit dentelle avec fourrage au caramel en p ingrédÎ1 Farine de blé 50.5% , maltodextrin 13.4% , sugar 11.5% , colza oil 11.5% , E150 12.0% , coconut oil 0.3% , milkfat 0.3% , whey powder 0.3% , barley malt extract 0.3% , cocoa butter 0.3% , rapeseed lecithin 0.3% , E150 0.5% , vanilla extract 0.0% , salt 0.0% , wheat fiber 0.0% , natural flavouring 0.0% , E160c 0.0% , Conditions de conservation 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.