Ingredients
black olive 90.0% , jus de citron câpres 3.0% , Ail pâte d'ANCHOIS 1.0% , extra virgin olive oil 1.0% , herbs and spices 1.5% , nut 1.5% , milk 1.5% , mollusc 0.6% , mustard 0.6% , egg 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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