Olives Vertes farcis à la pâte d'anchois
Leader Price
Ingredients
green olive 55.0% , brine 22.5% , anchovy paste 4.2% , water 9.2% , salt 4.6% , anchovy 19.0% , Gelling agent 0.0% , Acid 0.0% , Flavour enhancer 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.