Ingredients
wheat flour 53.3% , vegetable oil and fat 23.3% , maltodextrin 11.7% , melted cheese 5.8% , cream 2.9% , butterfat 1.5% , glucose syrup 0.7% , barley malt extract 0.4% , yeast extract 0.2% , arôme-sel 0.1% , naturel de poivre 0.0% , Emulsifier 0.0% , Colour 0.0% , E160 0.0% , Acid 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.