Ingredients
wheat flour 57.9% , extra virgin olive oil 10.3% , salt 1.6% , rosemary 1.1% , Acidity regulator 1.4% , barley malt flour 1.4% , malt extract 1.4% , yeast 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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