Ingredients
invert sugar syrup 20.1% , honey 20.0% , rye flour 20.1% , whole egg 15.7% , wheat flour 15.7% , fig 5.0% , raisin 5.0% , egg yolk 0.7% , spice 0.4% , E500 0.6% , salt 0.6% , rice flour 0.6% , cottonseed oil 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.