Ingredients
wheat flour 60.0% , water 24.0% , sourdough 8.0% , yeast 4.0% , sel gluten de blé 2.0% , malted wheat flour 2.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.