Ingredients
wheat flour 56.3% , _beurre_ 20.5% -- alcool 21.9% , water 10.9% , salt 0.5% , cider vinegar 0.5% , cane sugar 0.5% , deactivated yeast 0.5% , wheat gluten 8.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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