Ingredients
TOMME DE SAVOIE FR 74.011.060 CE Incrédients 59.9% , France) sel 18.4% , lactic ferments 9.3% , présure anima e 5.7% , milk 3.9% , température inférieure à la pasteurisation 2.9%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.