Ingredients
wheat flour 29.9% , tomato purée 21.5% , grated emmental cheese 14.0% , water 12.0% , mozzarella 10.0% , gorgonzola 5.2% , Pecorino 3.0% , vegetable oil 1.5% , yeast 1.5% , salt 0.5% , herbs and spices 0.5% , sugar 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.