Pâte de campagne, recette à l'ancienne

pork liver 42.5% , pork fat 28.8% , pork meat 15.0% , water 6.9% , wheat flour 3.4% , onion 1.7% , salt 0.8% , sugar 0.5% , herbs and spices 0.2% , dextrose 0.1% , Antioxidant 0.1% , Preservative 0.0% , Colour 0.0%

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