Ingredients
wheat flour 53.3% , water 23.3% , rye flour 11.7% , yeast 5.8% , sugar 2.9% , wheat bran 1.5% , wheat gluten 0.7% , oat fibre 0.4% , extra virgin olive oil 0.2% , salt 0.1% , levain de seigle dévitalisé 0.0% , Emulsifier 0.0% , E472e 0.0% , Raising agent 0.0% , Antioxidant 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.