Ingredients
Raclette au lait pasteurisé à pâte pressée non cuite en tranches aux 3 oivres Ingrédients Lait de vache pasteurisé 96.7% , salt 1.1% , black pepper 1.1% , vert et blanc 0.5% , lactic and aging ferments 0.2% , microbial coagulating enzyme 0.2% , Preservative 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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