Ingredients
cooked pasta 39.1% , purée de tomate mi-réduite 30.5% , grated emmental cheese 13.3% , goat cheese 12.4% , smoked cooked lardoons 9.8% , wheat flour 0.0% , basil 0.1% , oregano 0.0% , virgin olive oil 0.0% , water 0.0% , garlic paste 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.