Ingredients
wheat flour 33.2% , tomato purée 20.3% , water 16.0% , edam 7.4% , mozzarella 7.4% , emmental 6.5% , roquefort 3.7% , fresh cream 1.9% , cream 1.9% , colza oil 0.9% , salt 0.5% , yeast 0.2% , gorgonzola 0.1% , sugar 0.1% , dextrose 0.0% , starch 0.0% , wheat starch 0.0% , herb 0.0% , garlic 0.1% , spice 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.