Ingredients
Gâteau au chocolat noir à cuire 56.4% , surgelé Ingrédients Sucre 18.5% , liquid whole egg 18.5% , dark chocolate 19.0% , butter 1.9% , wheat flour 0.8% , cocoa powder 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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