Ingredients
dough 61.0% , water 19.5% , raisin 12.0% , sugar 3.8% , whole milk powder 1.9% , modified potato starch 0.9% , whey powder 0.5% , lait écrémé en poudre alginate de sodium 0.2% , E341 0.1% , E450 0.1% , natural flavouring 0.0% , Gelling agent 0.0% , E160 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.