Tarte aux fruits de montagne
L’épi d’Or
Ingredients
Fruits des IVIontagne Pâte sablée pur beurre 20% Ingrédients Pâte 50.0% , butter 20.0% , ovoproduits pasteurisés 10.0% , sugar 10.0% , malt 5.0% , vinaire blanc 2.5% , salt 0.3% , vanilla flavouring 0.3% , E450i 0.3% , bicarbonate de soude e500i 0.3% , wheat starch 0.0% , Ingrédients Garniture 0.0% , sugar 0.0% , blueberry 0.0% , raspberry 0.0% , apple 0.0% , Gelling agent 0.0% , Acidity regulator 0.0% , sodium citrate 0.0% , flavouring 0.0% , A consolnmer de préférence avant fin 19%1 0.0% , 2018 1.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.