Ingredients
lean duck liver 33.0% , duck fat 31.0% , water 5.6% , cream 5.4% , whole fresh eggs 5.4%? , starch 1.0% , rice flour 1.0% , salt 1.0% , alcohol 1.0%? , glucose syrup 1.0% , crème de cassis 1.0% , natural flavouring 1.0% , sucrose 1.0%? , spice 1.0% , E300 1.0%? , E301 1.0% , E250 1.0%? , coating 1.0%? , duck fat 1.0% , water 0.9% , E407 0.3%? , lactose 0.3%? , salt 0.3% , milk proteins 0.1%? , E161b 0.1%? , E160a 0.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.