Terrine de campagne forestiere à l'ancienne

pork meat 29.5% , pork liver 16.9% , pork fat 16.9% , whole egg 3.4% , slippery jack 3.4% , shiitake 3.1% , starch 2.1% , red wine 1.2% , salt 1.2% , herbs and spices 0.5% , pork gelatin 0.5% , sucrose 0.5% , glucose syrup 0.5% , carrot powder 0.5% , E250 0.0% , coating 0.0% , crépine 0.0%

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