Boulette à la provencale
Ingredients
beef meat 60.0% , rehydrated soy protein 20.0% , water 10.2% , salt 1.4% , Acid 1.4% , E325 1.4% , Weizenpaniermehl 1.4% , bamboo fibre 1.4% , herb 0.6% , tomato 0.4% , flavouring 0.2% , sucrose 0.2% , spice 0.2% , maltodextrin 0.2% , onion 0.2% , red beetroot 0.2% , dextrose 0.2% , olive oil 0.2% , garlic 0.2% , Antioxidant 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.