Pates fraîches Champignons poêlés & Ail des ours Biologiques

dough 50.0% , water 16.5% , egg 5.0% , filling 50.0% , breadcrumbs 3.5% , cultivated mushroom 6.2% , emmental 2.0% , ricotta 1.6% , sunflower oil 1.3% , wild garlic 2.9% , potato 0.9% , wheat bran fiber 0.8% , butter 0.7% , salt 0.6% , psyllium 0.5% , pepper 0.5% , Ingrédients 0.4%

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