Ingredients
Sucre roux de canne* AMANDES 38.0% , wheat syrup 22.4% , water 18.2% , unrefined cane sugar 10.7% , corn syrup 5.3% , beetroot juice 2.7% , pumpkin 1.3% , spinach 0.7% , salt 0.0% , spirulina 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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